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From Prescriptive Food Labels to Precision Nutrition. The Consumer Perspective
2 December 2025 -
From Crisis to Prevention: Building Anticipatory Nutrition Governance in EU
7 October 2025 -
The EU’s Proposed Ban on “Meaty” Names for Plant Based Alternatives: Consumer Protection, or Protectionism?
2 September 2025 -
Livestock farming and the green agenda: time for a new balance
22 July 2025 -
Tailored Nutrition: Is Politics Ready for Change?
17 June 2025 -
UPF: More Ideology Than Scientific Evidence
10 June 2025 -
Sustainable Nutrition and the Fight Against Waste: The Role of the Consumer
27 May 2025 -
Harnessing the Power of Technology to Boost Prosperity
8 May 2025 -
A Smarter Approach to Obesity: Our Call to the UN
6 May 2025 -
Mediterranean Diet, Freedom of Choice and Science: iFood at Federico II University
9 April 2025









