We are starting to see more and more promising innovative technologies with a low impact on the environment but they are still largely in the future.

Most of the world’s population still has to rely on existing nutrients that require land and natural resources, including the employment of animal and human labor.

Also, while humans in many parts of the world have been able to prosper and experience poverty reduction, their impact on the environment has been devastating, as the unforeseen and shocking speed of climate change demonstrates.

FUTURE POLICIES

Future policies will have to restore some balance to the relationship between mankind and the environment by finding a way to develop more efficient nutrients so as to obtain what is needed in a daily diet in more sustainable ways.

SCIENCE-BASED APPROACH

Our platform follows a science-based approach focused on providing the best conditions that will enable all individuals to prosper and develop freely.

Good policies of Sustainable Nutrition move in this direction by offering pragmatic solutions capable of balancing individual needs and desires with the rights of other species, while coping with the urgent problem of limiting human impact on the environment.

ADVOCACY

By applying wise, science-based policies with the support of the most qualified individuals in the fields of nutrition, sustainability, economic development, labor rights, science, computing, physics, chemistry, engineering, urban development, design, etc.

• By engaging producers along the whole supply chain, consumers, policy makers, NGOs and think-tanks in a multi-stakeholder approach.
• By educating the media to employ a science-based narrative method.
• By encouraging communities and citizens to use critical thinking when making food choices.