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SCIENTISTS TO EMPOWER CONSUMERS

A high number of scientists are opposing the Nutriscore.

350 SCIENTISTS AND 19 ASSOCIATIONS OPPOSE THE NUTRISCORE

1 Dutch scientist – Stephan Peters – shows concerns about the effectiveness of the Nutri-Score on consumer purchasing behaviour in a supermarket

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1 Dutch professor, Annet Roodenburg, Chair of the Dutch Academy of Food Science, criticizes Nutri-Score and waiting the result of the work of the International Committee says that there are several barriers to improve the algorithm.

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8 Spanish Scientific Societies linked to the topics of Nutrition, Food and Dietetics grouped under the Federation FESNAD published a statement recalling that Nutri-Score does not have the endorsement of the scientific societies of the food sector in Spain.

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23 Spanish scientists signed a paper on FOP highlighting – among other things – that the adequacy of a food to a diet depends on so many factors that it may not be possible to make it as simple as proposed by the Nutri-Score label.

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67 Spanish scientists signed a scientific paper which collects the scientific reasons for the inappropriateness of the Nutri-Score to address the nutritional problems of today’s world

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1 Spanish an 1 French doctor criticized Nutri-Score in an interview

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19 Italian scientists signed a position paper on the voluntary nutritional labelling system NutrInform Battery where criticisms toward Nutri-Score are raised.

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16 Italian scientists signed a paper focusing on the evidence suggesting that the NutrInform Battery can help consumers better than the Nutri-Score system to understand nutritional information, potentially improving dietary choices.

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2 Italian scientists signed a paper on why Nutri-Score cannot reduce the population’s cancer risk.

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34 Italian scientists members of the Board and the Scientific Committee of the Italian Society of Human Nutrition (SINU) wrote a position statement on the FOPNL

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2 Italian scientists – Prof. Pirretta and Prof. Calabrese – have always supported NutrInform in opposition to Nutri-Score

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7 Italian scientists have wrote an article on FOP and NCDs where they suggest that a new tool based on positive communication and that highlights the importance of the diet as a complex matrix

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10 Italian scientific associations have expressed positions / have carried out studies that raise doubts on the effectiveness of the Nutri-Score (namely: CSRO, IO.net, Fondazione ADI, ADI, SISA, SISDCA, SINUPE, SIEDP, SIO, SINU)

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1 Poland scientist, Prof. Dariusz Włodarek, Head of the Dietetics Department of the Institute of Human Nutrition Sciences of the Warsaw University of Life Sciences criticizes Nutri-Score as it is too much simplistic

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1 Portuguese institute (Instituto Nacional de Saude) published a study which results that Nutri-Score can be misleading

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